Stephanie is a teacher/baker from Port Credit, Ontario who started a wonderful custom cupcakery called Cupcakes and Sundry. She says that she can make any type of cupcake your heart desires; all you have to do is ask! They come in all sorts of shapes and sizes: jumbo cupcakes, regular cupcakes, mini cupcakes or even cupcake pops.

Check out her most recent creation: Blood Orange and Olive Oil cupcakes for this month’s Cupcake Hero competition. It includes Cointreau and blood orange cream cheese frosting – mmmmmm. Sounds delightful. I’m all about the cream cheese frosting.

{images from the Cupcakes and Sundry photostream and by Marc Koecher at mkphotographics}

Tags: bake, cupcake, orange

This entry was posted on Tuesday, February 16th, 2010 at 1:00 am and is filed under food + drink. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.